Join the Family Readiness Program Manager and Cultural Adaptation staff for an engaging session exploring both Japanese and American dining etiquette. Learn practical tips for navigating meals across cultures while gaining insight into traditions and customs you’re likely to encounter. Participants will create their own hashi-oki (chopstick rest) to take home. Come and enjoy a fun, hands-on way to connect culture with creativity.

Registration is required for this event. Please be sure to register all members when signing up.

Registration

Click to register online.